Copycat Olive Garden Zuppa Toscana

Copycat Olive Garden Zuppa Toscana recipe from The Country Cook. I think it's even better than the one you get at Olive Garden - SO good! Ingredients5 slices bacon, cooked and crumbled
1 lb ground Italian sausage
1  yellow onion, diced
4 cloves garlic, minced
1 (32 oz) container chicken stock (4 cups)
3 cups russet potatoes, cubed
1 tsp. salt (to taste)
1/4 tsp freshly ground black pepper (to taste)
2 cups kale, washed and cut into bite size pieces
1 1/2 cups heavy whipping cream
Garnish: Parmesan cheese, grated, to taste

source:https://www.thecountrycook.net/copycat-olive-garden-zuppa-toscana/

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