GINGERBREAD COOKIE CREAM FRAPPE

Gingerbread Cookie Cream Frappe -- This gingerbread cookie cream frappe is creamy, frosty, and full of gingerbread and caramel flavor. It's sure to become your new favorite holiday drink! #PumpkinSoBasic #torani #frappe #drinkrecipe #frozendrink #gingerbread #halfscratched #holidayrecipe #holidays #christmas #christmasrecipe #gingerbreadfrappe

INGREDIENTS

  • 5 oz Torani Signature Real Cream Plain Frappe Base
  • 2 cups ice
  • 3 T Torani Gingerbread syrup
  • 2 T Torani Creme Caramel syrup
  • 1/4 cup crushed ginger snap cookies
  • Whipped cream
  • Caramel sauce

INSTRUCTIONS

  1. Place frappe base, ice, syrups, and cookies in blender. Blend until smooth.
  2. Pour into clear plastic cups. Top with whipped cream, a drizzle of caramel sauce, and crushed ginger snaps. Serve with cute paper straws.
source:https://www.halfscratched.com/gingerbread-cookie-cream-frappe/

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